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Answer to Question #79929 in Molecular Biology for Mohammad

Question #79929
1. In the macromolecules II activities, you will

A. use a different set of colorimetric assays to determine the composition of a complex food-grade material.

B. clarify a purified protein to determine activities in different fractions.

C. determine lipid preference in yeast by observing the evolution of oxygen as evidence of metabolism.

D. determine presence/absence of a type of GMO in corn by a test strip that measures nucleic acid content.

E. None of the above is correct.
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