Answer to Question #81612 in Genetics for susan Guido

Question #81612
What is the advantage of altering the protein that is made, instead of just stopping protein production?
1
Expert's answer
2018-10-03T07:28:33-0400
Altering an existing protein is easier than just stopping protein production because to stop a protein requires a large input of energy in terms of ATP whereas altering an already made protein involves lesser energy expenditure. Altering a protein in terms of requirement involves an easier process such an s methylation, oxidation, biotinylation, etc.

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