According to Bohstedt, women played a prominent role in food riots. This is justified by the statistical analysis that portrays women as a dominant figure during these times. Bohstedt argues that women presented a disorderly behavior regarding the food crisis. It was during this time that food riots cracked in England and Wales, and coercion and crowd violence concerning food was at its peak. Women participated mostly in these riots as hunger was becoming a societal problem; most women wanted their children to have something to eat, which led to many women joining hands in food riots.