Answer to Question #79891 in Microbiology for Mohammad

Question #79891
What type of molecule is not abundant as a nutritional component in the food that we eat? A. molecules that belong to a group that includes sterols B. molecules that contain nitrogenous bases and sugar-phosphate backbones C. molecules that are important in fast energy metabolism and energy storage D. molecules that are characterized by peptide bonds E. molecules that contain high energy, saturated hydrocarbons
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Expert's answer
2018-08-20T05:59:33-0400
Answer: molecules that contain nitrogenous bases and sugar-phosphate backbones (B).

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